European - Rustic Baguettes
HALF BAGUETTE
PrODUCT INFORMATION
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Average Nutritional Information
Per 100g | ||
Energy | 1260.0 | kj |
Protein | 9.6 | g |
Fat's Total | 1.4 | g |
- Saturated | 0.4 | g |
Carbohydrates | 59.6 | g |
- Sugars | 0.5 | g |
Sodium | 652 | mg |
Note: “Schwob’s advises that values are a guide only”
INGREDIENTS
Wheat Flour(Folic Acid), Water, Rye Flour, Yeast, Iodised Salt, Liquid Sour(Rye Flour, Malt Extract, Acetic Acid), Malt Extract, Bread Improver(Wheat Flour, Emulsifier(472e), Flour Treatment Agent(Ascorbic Acid), Enzymes)
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ALLERGENS
Contains Wheat, Rye
May contain traces of Sesame, Egg, Milk and Soya
PRODUCT CODE
137
PRODUCT DESCRIPTION
Traditional Half Baguette made using a sponge and dough Process
PRODUCT WEIGHT
180g
NO. OF SLICES
N/A