European - Rustic Baguettes
FULL BAGUETTE
PrODUCT INFORMATION
A crisp, thin crust and a dense, traditional texture – the perfect Swiss baguette!
Average Nutritional Information
| Per 100g | ||
| Energy | 1260.0 | kj |
| Protein | 9.6 | g |
| Fat's Total | 1.4 | g |
| - Saturated | 0.4 | g |
| Carbohydrates | 59.6 | g |
| - Sugars | 0.5 | g |
| Sodium | 652 | mg |
Note: “Schwob’s advises that values are a guide only”
INGREDIENTS
Wheat Flour(Folic Acid), Water, Rye Flour, Yeast, Iodised Salt, Liquid Sour(Rye Flour, Malt Extract, Acetic Acid), Malt Extract, Bread Improver(Wheat Flour, Emulsifier(472e), Flour Treatment Agent(Ascorbic Acid), Enzymes)
.
ALLERGENS
Contains Wheat, Rye
May contain traces of Sesame, Egg, Milk and Soya
PRODUCT CODE
136
PRODUCT DESCRIPTION
Traditional Baguette made using a sponge and dough Process
PRODUCT WEIGHT
330g
NO. OF SLICES
N/A